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Rocky road slice
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Easy Rocky road recipe

This indulgent rocky road recipe is loaded with marshmallows, nuts, glace cherries and crumbly biscuit and its so easy to make
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Cuisine: australian
Keyword: chocolate cake, easy dessert, rocky road, slice
Servings: 12
Author: Marie Muccio

Ingredients

  • 2 cups mixed colour marshmallows roughly chopped
  • 1 cup almonds roughly chopped
  • 1/2 cup glace cherries
  • 250 g dark chocolate roughly chopped
  • 250 g milk chocolate roughly chopped
  • 150 g shortbread biscuits roughly broken up

Instructions

  • Lightly grease and line a 18cm X 30cm slice pan
  • In a small bowl set aside 1/3 of the marshmallows, almonds and cherries.
    Place the chocolate in a bowl over simmering water and stir until melted. Make sure the bowl does not touch the water.
  • Stir through the shortbread along with the remaining marshmallows, almonds and cherries into the melted chocolate. Working quickly transfer to the lined slice pan.
    Top with the reserved marshmallows, almonds and cherries, pressing down gently as you go.
  • Refrigerate until firm and then slice into squares to serve.

Notes

have you made this recipe? Don't forget to tag me on instagram using the hashtag #mrsfoodiemumma